Easy Noodle Kugel

Easy Noodle Kugel

Like many iconic Jewish dishes, noodle kugel recipes invite heated debates: Sweet noodle kugel or savory?! Naked or topped with cornflakes? Wide noodles or extra-wide noodles? Golden raisins, dried cranberries or apricots, or no fruit at all? What about cream cheese? Or cottage cheese? Everyone has an opinion.  When Sarah Jampel developed this recipe, she […]

Manicotti

Manicotti

Stuffed manicotti recipes come in two general styles: The first is a red sauce joint classic with large store-bought manicotti pasta tubes, a cheese filling, and sometimes ground beef. The second uses thin homemade crepes (crespelle in Italian) instead of manicotti shells, yielding a more delicate result. This recipe takes the latter route, and according […]

Add Cornflakes to Your Sweet Potato Casserole

Bon Appétit

Should cranberry sauce be canned or homemade? Should turkey be dry-rubbed or wet-brined? These are just a couple of the Thanksgiving debates we’ve tackled here at Bon Appétit. And this year, we’re breaking down another: Should sweet potato casserole have marshmallows or nuts on top? And how did marshmallows land on the Thanksgiving table to […]